Try this homemade Cheese-Olive Anchovy Spread recipe the whole family will love. Made with cream cheese, anchovy, lemon juice and green olives. Easy ste…
This Cheese-Olive Anchovy Spread relies on simple, everyday ingredients such as cream cheese, tube anchovy paste, lemon juice and chopped stuffed green olives. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026