How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Noodle-Spinach Casserole?

You need 13 ingredients. The key ingredients include: 1 (8 oz.) pkg. medium noodles, 1/2 c. margarine or butter, 1 medium onion, chopped, 1 clove garlic, chopped, and more.

Is Cheese-Noodle-Spinach Casserole suitable as pasta & noodles?

Yes, Cheese-Noodle-Spinach Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese-Noodle-Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Noodle-Spinach Casserole Recipe

Name: Cheese-Noodle-Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. medium noodles; 1/2 c. margarine or butter; 1 medium onion, chopped; 1 clove garlic, chopped; 1 (10 oz.) pkg. frozen chopped spinach*; 3/4 tsp. salt; 1/4 tsp. black pepper; 1/4 tsp. tarragon; 1/8 tsp. nutmeg; 1 lb. creamed cottage cheese; 3/4 c. sour cream; 2 Tbsp. bread crumbs; 2 Tbsp. Parmesan cheese

Try this homemade Cheese-Noodle-Spinach Casserole recipe the whole family will love. Made with noodles, margarine, onion and clove garlic. Easy step-by-…

This Cheese-Noodle-Spinach Casserole relies on simple, everyday ingredients such as (8 oz.) pkg. medium noodles, margarine or butter, medium onion, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 898 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese-Noodle-Spinach Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions