Cheese, Macaroni And Hot Dogs Recipe

Name: Cheese, Macaroni And Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. elbow macaroni, cooked and drained; 3 Tbsp. butter; 2 Tbsp. flour; 17 oz. evaporated milk; 1 c. sharp Cheddar, grated; 1 to 2 Tbsp. bread crumbs; 1/2 c. chopped onion; 1/4 tsp. salt; 1 c. grated American cheese; 1 c. sliced hot dogs

Servings: persons

4 c. elbow macaroni, cooked and drained
3 Tbsp. butter
2 Tbsp. flour
17 oz. evaporated milk
1 c. sharp Cheddar, grated
1 to 2 Tbsp. bread crumbs
1/2 c. chopped onion
1/4 tsp. salt
1 c. grated American cheese
1 c. sliced hot dogs

1
Saute onion in butter.
2
Stir in flour and salt.
3
Blend in evaporated milk.
4
Cook and stir over medium heat until thick and bubbly.
5
Add cheeses.
6
Stir until melted.
7
Remove from heat.
8
Stir in macaroni and hot dog slices.
9
Pour in 1 1/2-quart casserole dish.
10
Sprinkle with bread crumbs.
11
Bake at 350u00b0 for 40 minutes.

670

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. elbow macaroni, cooked and drained, 3 Tbsp. butter, 2 Tbsp. flour, 17 oz. evaporated milk, and more.

Yes, Cheese, Macaroni And Hot Dogs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese, Macaroni And Hot Dogs

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