How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Icing For Finger Bread?

You need 8 ingredients. The key ingredients include: 1/2 lb. sharp cheese, grated, 2 sticks oleo, 1 Tbsp. sour cream or mayonnaise, 1/2 tsp. salt (use less), and more.

Is Cheese Icing For Finger Bread suitable as general?

Yes, Cheese Icing For Finger Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Icing For Finger Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Icing For Finger Bread Recipe

Name: Cheese Icing For Finger Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sharp cheese, grated; 2 sticks oleo; 1 Tbsp. sour cream or mayonnaise; 1/2 tsp. salt (use less); 2 unbeaten egg whites; dash of red pepper (good sized dash); 1 tsp. Worcestershire sauce; 1 Tbsp. grated onion

Cheese Icing For Finger Bread – a delicious recipe with sharp cheese, oleo, sour cream, salt, egg whites, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. sharp cheese, grated
2 sticks oleo
1 Tbsp. sour cream or mayonnaise
1/2 tsp. salt (use less)
2 unbeaten egg whites
dash of red pepper (good sized dash)
1 tsp. Worcestershire sauce
1 Tbsp. grated onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
General

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Cheese Icing For Finger Bread

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