How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 6 ingredients. The key ingredients include: 1 c. grits (not instant), 4 c. water, 1 tsp. salt, 1 roll garlic cheese, cut up, and more.

Is Cheese Grits suitable as general?

Yes, Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. grits (not instant); 4 c. water; 1 tsp. salt; 1 roll garlic cheese, cut up; 2 eggs (break into cup, stir and add enough milk to make 1 c.); 1 stick margarine

Cheese Grits – a delicious recipe with grits, water, salt, roll garlic cheese, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. grits (not instant)
4 c. water
1 tsp. salt
1 roll garlic cheese, cut up
2 eggs (break into cup, stir and add enough milk to make 1 c.)
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Grits

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