How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 9 ingredients. The key ingredients include: 1 ½ cups grits, 6 cups water, 1 lb grated cheese (sharp cheddar or pepperjack), ½ cup butter, and more.

Is Cheese Grits suitable as general?

Yes, Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups grits; 6 cups water; 1 lb grated cheese (sharp cheddar or pepperjack); ½ cup butter; 3 teaspoons creole salt; 1 -3 teaspoon garlic powder; 1 tablespoon Tabasco sauce; 1 teaspoon paprika; 3 beaten eggs

Cheese Grits – a delicious recipe with grits, water, grated cheese, butter, creole salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups grits
6 cups water
1 lb grated cheese (sharp cheddar or pepperjack)
½ cup butter
3 teaspoons creole salt
1 -3 teaspoon garlic powder
1 tablespoon Tabasco sauce
1 teaspoon paprika
3 beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
General

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Cheese Grits

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