How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 6 ingredients. The key ingredients include: 1 1/2 cups uncooked regular grits, 3/4 cup butter or margarine, 3 cups (12 ounces) shredded sharp Cheddar cheese, 4 eggs, beaten, and more.

Is Cheese Grits suitable as general?

Yes, Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups uncooked regular grits; 3/4 cup butter or margarine; 3 cups (12 ounces) shredded sharp Cheddar cheese; 4 eggs, beaten; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon garlic salt

Cheese Grits – a delicious recipe with regular grits, butter, Cheddar cheese, eggs, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups uncooked regular grits
3/4 cup butter or margarine
3 cups (12 ounces) shredded sharp Cheddar cheese
4 eggs, beaten
1/2 teaspoon Worcestershire sauce
1/4 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
General

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Cheese Grits

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