How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits ?

You need 8 ingredients. The key ingredients include: 1 (14-oz.) can low-sodium fat-free chicken broth $, 1 cup fat-free milk $, 1/2 teaspoon salt, 1 cup uncooked quick-cooking grits, and more.

Is Cheese Grits suitable as soups & stews?

Yes, Cheese Grits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Grits ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14-oz.) can low-sodium fat-free chicken broth $; 1 cup fat-free milk $; 1/2 teaspoon salt; 1 cup uncooked quick-cooking grits; 3/4 cup (3 oz.) shredded 2% reduced-fat sharp Cheddar cheese $; 1/4 cup freshly grated Parmesan cheese $; 1/2 teaspoon hot sauce; 1/4 teaspoon ground white pepper

Cheese Grits – a delicious recipe with chicken broth $, milk $, salt, grits, Cheddar cheese $, freshly grated Parmesan cheese $. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (14-oz.) can low-sodium fat-free chicken broth $
1 cup fat-free milk $
1/2 teaspoon salt
1 cup uncooked quick-cooking grits
3/4 cup (3 oz.) shredded 2% reduced-fat sharp Cheddar cheese $
1/4 cup freshly grated Parmesan cheese $
1/2 teaspoon hot sauce
1/4 teaspoon ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Grits

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