Cheese Grits

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a large pot, bring water to a rolling boil before adding the grits. Reduce the heat to low and stir while they thicken.

3. 3

   When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt and hot sauce. Stir until the cheese has melted. Pour mixture into a 9x13 inch baking dish.

4. 4

   Bake at 350 degrees F (175 degrees C) for 45 minutes. Cut the grits into squares and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.