How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Fish Bake?

You need 5 ingredients. The key ingredients include: 1 lb. fish fillets, fresh or thawed frozen, 1 can cream of mushroom soup, 1/4 c. shredded cheese, dash of black pepper, and more.

Is Cheese Fish Bake suitable as seafood?

Yes, Cheese Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheese Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Fish Bake Recipe

Name: Cheese Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets, fresh or thawed frozen; 1 can cream of mushroom soup; 1/4 c. shredded cheese; dash of black pepper; dash of paprika

Cheese Fish Bake – a delicious recipe with fish, cream of mushroom soup, shredded cheese, black pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets, fresh or thawed frozen
1 can cream of mushroom soup
1/4 c. shredded cheese
dash of black pepper
dash of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

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