How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Enchiladas?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 can cream of chicken soup, 1 soup can of milk, 12 slices (1/2 lb.) processed American cheese, and more.

Is Cheese Enchiladas suitable as soups & stews?

Yes, Cheese Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Enchiladas Recipe

Name: Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can cream of chicken soup; 1 soup can of milk; 12 slices (1/2 lb.) processed American cheese; 1 small jar pimentos, chopped and drained; 20 tortillas; 1/2 c. Cheddar cheese; 1 c. chopped onion; 1 small can green chilies, chopped and drained

Cheese Enchiladas – a delicious recipe with ground beef, cream of chicken soup, milk, American cheese, pimentos, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 can cream of chicken soup
1 soup can of milk
12 slices (1/2 lb.) processed American cheese
1 small jar pimentos, chopped and drained
20 tortillas
1/2 c. Cheddar cheese
1 c. chopped onion
1 small can green chilies, chopped and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Enchiladas

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