Try this homemade Cheese Enchiladas recipe the whole family will love. Made with Velveeta cheese, flour tortillas, chili and Longhorn cheese. Easy step-…
This Cheese Enchiladas relies on simple, everyday ingredients such as small velveeta cheese, flour tortillas, large can chili (no beans) and longhorn cheese, grated. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026