How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Elbow Dish?

You need 9 ingredients. The key ingredients include: 1 lb. box Ronzoni elbows, 2 blocks Cracker Barrel extra sharp Cheddar yellow cheese, 8 oz. Sargento shredded cheese, 2 lb. 3 oz. can Italian peeled tomatoes with basil, and more.

Is Cheese Elbow Dish suitable as general?

Yes, Cheese Elbow Dish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Elbow Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Elbow Dish Recipe

Name: Cheese Elbow Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box Ronzoni elbows; 2 blocks Cracker Barrel extra sharp Cheddar yellow cheese; 8 oz. Sargento shredded cheese; 2 lb. 3 oz. can Italian peeled tomatoes with basil; 1 can Del Monte tomato sauce; 1 can Contadina tomato paste; 3 1/2 tsp. salt; 1/4 tsp. pepper; 3/4 tsp. sugar

Try this homemade Cheese Elbow Dish recipe the whole family will love. Made with Ronzoni elbows, blocks Cracker Barrel, Sargento and Italian. Easy step-…

This Cheese Elbow Dish relies on simple, everyday ingredients such as box ronzoni elbows, sargento shredded cheese, del monte tomato sauce and contadina tomato paste. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb. box Ronzoni elbows
2 blocks Cracker Barrel extra sharp Cheddar yellow cheese
8 oz. Sargento shredded cheese
2 lb. 3 oz. can Italian peeled tomatoes with basil
1 can Del Monte tomato sauce
1 can Contadina tomato paste
3 1/2 tsp. salt
1/4 tsp. pepper
3/4 tsp. sugar

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Quick Info

Servings
4 servings
Calories
509 kcal
Category
General

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