How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Elbow Dish?

You need 9 ingredients. The key ingredients include: 1 lb. box Ronzoni elbows, 2 blocks Cracker Barrel extra sharp Cheddar yellow cheese, 8 oz. Sargento shredded cheese, 2 lb. 3 oz. can Italian peeled tomatoes with basil, and more.

Is Cheese Elbow Dish suitable as general?

Yes, Cheese Elbow Dish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Elbow Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Elbow Dish Recipe

Name: Cheese Elbow Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box Ronzoni elbows; 2 blocks Cracker Barrel extra sharp Cheddar yellow cheese; 8 oz. Sargento shredded cheese; 2 lb. 3 oz. can Italian peeled tomatoes with basil; 1 can Del Monte tomato sauce; 1 can Contadina tomato paste; 3 1/2 tsp. salt; 1/4 tsp. pepper; 3/4 tsp. sugar

Cheese Elbow Dish – a delicious recipe with Ronzoni elbows, blocks Cracker Barrel, Sargento, Italian, Del Monte tomato sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. box Ronzoni elbows
2 blocks Cracker Barrel extra sharp Cheddar yellow cheese
8 oz. Sargento shredded cheese
2 lb. 3 oz. can Italian peeled tomatoes with basil
1 can Del Monte tomato sauce
1 can Contadina tomato paste
3 1/2 tsp. salt
1/4 tsp. pepper
3/4 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
General

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Cheese Elbow Dish

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