How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Egg Bake?

You need 8 ingredients. The key ingredients include: 9 to 10 slices bread, 1/2 lb. grated Swiss cheese, 1/2 lb. grated sharp cheese, 1/2 lb. ham, shaved, and more.

Is Cheese-Egg Bake suitable as general?

Yes, Cheese-Egg Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Egg Bake Recipe

Name: Cheese-Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 to 10 slices bread; 1/2 lb. grated Swiss cheese; 1/2 lb. grated sharp cheese; 1/2 lb. ham, shaved; 6 eggs; 1/2 tsp. salt (optional); 3 c. milk; 1 small can mushrooms, drained

Cheese-Egg Bake – a delicious recipe with bread, Swiss cheese, cheese, ham, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 to 10 slices bread
1/2 lb. grated Swiss cheese
1/2 lb. grated sharp cheese
1/2 lb. ham, shaved
6 eggs
1/2 tsp. salt (optional)
3 c. milk
1 small can mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
876 kcal
Category
General

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