How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Drop Biscuits?

You need 6 ingredients. The key ingredients include: 2 c. all-purpose flour, 1/2 tsp. salt, 2 tsp. baking powder, 3/4 c. shredded Cheddar cheese, and more.

Is Cheese Drop Biscuits suitable as baking & desserts?

Yes, Cheese Drop Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Drop Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Drop Biscuits Recipe

Name: Cheese Drop Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1/2 tsp. salt; 2 tsp. baking powder; 3/4 c. shredded Cheddar cheese; 1/4 c. shortening; 3/4 c. milk

Cheese Drop Biscuits – a delicious recipe with flour, salt, baking powder, Cheddar cheese, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour
1/2 tsp. salt
2 tsp. baking powder
3/4 c. shredded Cheddar cheese
1/4 c. shortening
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Drop Biscuits

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