How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Drop Biscuits?

You need 8 ingredients. The key ingredients include: 1 3/4 c. flour, 3/4 tsp. salt, 2 1/2 tsp. baking powder, 1/8 to 1/4 tsp. garlic salt, and more.

Is Cheese Drop Biscuits suitable as baking & desserts?

Yes, Cheese Drop Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Drop Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Drop Biscuits Recipe

Name: Cheese Drop Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 3/4 c. flour; 3/4 tsp. salt; 2 1/2 tsp. baking powder; 1/8 to 1/4 tsp. garlic salt; 1/8 to 1/4 tsp. onion salt; parsley (optional); 1/3 c. olive oil; 3/4 c. milk

Cheese Drop Biscuits – a delicious recipe with flour, salt, baking powder, garlic salt, onion salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. flour
3/4 tsp. salt
2 1/2 tsp. baking powder
1/8 to 1/4 tsp. garlic salt
1/8 to 1/4 tsp. onion salt
parsley (optional)
1/3 c. olive oil
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Drop Biscuits

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