How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 8 ingredients. The key ingredients include: 1 large pkg. Velveeta, 1 small can peeled tomatoes, 1 small pkg. Jack cheese, 1 clove garlic, minced, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. Velveeta; 1 small can peeled tomatoes; 1 small pkg. Jack cheese; 1 clove garlic, minced; 1 summer sausage, sliced and quartered; 1 can diced green chilies; 1 small onion, diced; 2 Tbsp. milk

Cheese Dip – a delicious recipe with Velveeta, tomatoes, Jack cheese, clove garlic, sausage, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large pkg. Velveeta
1 small can peeled tomatoes
1 small pkg. Jack cheese
1 clove garlic, minced
1 summer sausage, sliced and quartered
1 can diced green chilies
1 small onion, diced
2 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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