How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 16 oz. cream cheese, 8 oz. shredded sharp Cheddar, dash of salt and pepper, 1/4 c. minced onion, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. cream cheese; 8 oz. shredded sharp Cheddar; dash of salt and pepper; 1/4 c. minced onion; few dashes red hot sauce (to desired taste); Miracle Whip to reach desired consistency

Cheese Dip – a delicious recipe with cream cheese, shredded sharp Cheddar, salt, onion, dashes red hot sauce, Miracle. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. cream cheese
8 oz. shredded sharp Cheddar
dash of salt and pepper
1/4 c. minced onion
few dashes red hot sauce (to desired taste)
Miracle Whip to reach desired consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Dip

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