How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cupcakes?

You need 8 ingredients. The key ingredients include: 1/2 tsp (2 ml) baking powder, 2 sticks butter, 5-1/2 cups (1300 ml) all purpose flour, 5 whole eggs, and more.

Is Cheese Cupcakes suitable as baking & desserts?

Yes, Cheese Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cupcakes Recipe

Name: Cheese Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp (2 ml) baking powder; 2 sticks butter; 5-1/2 cups (1300 ml) all purpose flour; 5 whole eggs; 4 can condensed milk (sweetened); 1/4 cup (60 ml) sugar; 1/4 cup (60 ml) grated cheese for topping; 1/4 cup (60 ml) grated cheese

Cheese Cupcakes – a delicious recipe with baking powder, butter, flour, eggs, condensed milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 tsp (2 ml) baking powder
2 sticks butter
5-1/2 cups (1300 ml) all purpose flour
5 whole eggs
4 can condensed milk (sweetened)
1/4 cup (60 ml) sugar
1/4 cup (60 ml) grated cheese for topping
1/4 cup (60 ml) grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Chocolate Cheesecake
Vanilla Ice Cream with Bourbon Butterscotch Sauce
White Chocolate Candy Cane Drops
Pumpkin-Apple Cobbler

Cheese Cupcakes

How did you like this recipe?

Frequently Asked Questions