Try this homemade Cheese Crock Blend recipe the whole family will love. Made with cream cheese, Cheddar cheese, cheese and sherry. Easy step-by-step ins…
This Cheese Crock Blend relies on simple, everyday ingredients such as shredded cheddar cheese, crumbled blue cheese, sherry or port wine and red pepper. It comes together quickly and makes 4 servings, at about 510 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026