How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Corn Muffins?

You need 9 ingredients. The key ingredients include: 3/4 c. all-purpose flour, 3/4 tsp. salt, 1/2 c. yellow cornmeal, 1 egg, beaten, and more.

Is Cheese Corn Muffins suitable as baking & desserts?

Yes, Cheese Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Corn Muffins Recipe

Name: Cheese Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. all-purpose flour; 3/4 tsp. salt; 1/2 c. yellow cornmeal; 1 egg, beaten; 2 Tbsp. melted shortening; 2 1/2 tsp. baking powder; 1 Tbsp. sugar; 1 c. shredded Cheddar cheese; 3/4 c. milk

Cheese Corn Muffins – a delicious recipe with all-purpose, salt, yellow cornmeal, egg, shortening, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. all-purpose flour
3/4 tsp. salt
1/2 c. yellow cornmeal
1 egg, beaten
2 Tbsp. melted shortening
2 1/2 tsp. baking powder
1 Tbsp. sugar
1 c. shredded Cheddar cheese
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cheese Corn Muffins

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