How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Corn Bread?

You need 7 ingredients. The key ingredients include: 1 c. self-rising flour, 1 c. self-rising cornmeal, 1 c. milk, 1 c. shredded Cheddar cheese, and more.

Is Cheese Corn Bread suitable as general?

Yes, Cheese Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Corn Bread Recipe

Name: Cheese Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising flour; 1 c. self-rising cornmeal; 1 c. milk; 1 c. shredded Cheddar cheese; 1/4 c. sugar; 2 Tbsp. cooking oil; 1 egg

Cheese Corn Bread – a delicious recipe with flour, cornmeal, milk, Cheddar cheese, sugar, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising flour
1 c. self-rising cornmeal
1 c. milk
1 c. shredded Cheddar cheese
1/4 c. sugar
2 Tbsp. cooking oil
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Corn Bread

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