How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Corn Balls?

You need 14 ingredients. The key ingredients include: For balls, 1/2 cup grated cheese, 2 chopped green chilies, 100 g cornflour, and more.

Is Cheese Corn Balls suitable as general?

Yes, Cheese Corn Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Corn Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Corn Balls Recipe

Name: Cheese Corn Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For balls; 1/2 cup grated cheese; 2 chopped green chilies; 100 g cornflour; 2 boiled and mashed potatoes; 1 teaspoon oregano; 1 and half cup of boiled sweet corn; 1 teaspoon salt; For coating; 1/4 cornflour; 1/8 cup maida flour; 1/4 cup water; 1/2 teaspoon salt; breadcrumbs

Try this homemade Cheese Corn Balls recipe the whole family will love. Made with grated cheese, green chilies, cornflour and potatoes. Easy step-by-step…

This Cheese Corn Balls relies on simple, everyday ingredients such as for balls, grated cheese, chopped green chilies and cornflour. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Corn Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions