How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Casserole?

You need 6 ingredients. The key ingredients include: 6 oz. Velveeta cheese, 2 oz. sharp cheese, 16 oz. large-curd cottage cheese, 3/4 stick oleo or butter, and more.

Is Cheese Casserole suitable as general?

Yes, Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Casserole Recipe

Name: Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. Velveeta cheese; 2 oz. sharp cheese; 16 oz. large-curd cottage cheese; 3/4 stick oleo or butter; 2 heaping Tbsp. flour; 4 eggs, beaten

Cheese Casserole – a delicious recipe with Velveeta cheese, sharp cheese, cheese, oleo, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 oz. Velveeta cheese
2 oz. sharp cheese
16 oz. large-curd cottage cheese
3/4 stick oleo or butter
2 heaping Tbsp. flour
4 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1161 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Whiskey Marinated Onion
Garlic Knots
Sweet Potato-Apple Stir Fry
Traditional Honeycomb Toffee

Cheese Casserole

How did you like this recipe?

Frequently Asked Questions