Cheese-Caraway-Egg Twist

1. 1

   In a large bowl, sprinkle yeast into warm water; stir until dissolved.

2. 2

   Stir in next 5 ingredients and half of the flour.

3. 3

   Mix until well blended.

4. 4

   Stir in remaining flour to make a soft dough. Turn dough onto lightly floured surface.

5. 5

   Knead about 10 minutes or until smooth and satiny.

6. 6

   Place in greased bowl.

7. 7

   Cover.

8. 8

   Let rise until almost doubled, about 30 minutes.

9. 9

   Divide dough in half. Shape each piece into a 12-inch roll.

10. 10

    Twist the rolls together; seal ends.

11. 11

    Place on a baking sheet.

12. 12

    Brush with melted butter. Cover.

13. 13

    Let rise until almost doubled, about 1 hour.

14. 14

    Bake at 375u00b0 for 30 to 35 minutes.

15. 15

    Brush with butter.

16. 16

    1 twist.

* Per serving · 4 servings · Values may vary.

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