How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake(Yields 10 Servings) ?

You need 6 ingredients. The key ingredients include: 20 oz. cream cheese, 2/3 c. sugar, 4 tsp. cornstarch, 2/3 c. light cream or half and half, and more.

Is Cheese Cake(Yields 10 Servings) suitable as baking & desserts?

Yes, Cheese Cake(Yields 10 Servings) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake(Yields 10 Servings) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake(Yields 10 Servings) Recipe

Name: Cheese Cake(Yields 10 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. cream cheese; 2/3 c. sugar; 4 tsp. cornstarch; 2/3 c. light cream or half and half; 2 eggs; 2 tsp. vanilla

Cheese Cake(Yields 10 Servings) – a delicious recipe with cream cheese, sugar, cornstarch, light cream, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20 oz. cream cheese
2/3 c. sugar
4 tsp. cornstarch
2/3 c. light cream or half and half
2 eggs
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cake(Yields 10 Servings)

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