How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake(Dietetic) ?

You need 10 ingredients. The key ingredients include: 4 Tbsp. graham cracker crumbs, 2 envelopes unflavored gelatin, 1 c. lo-cal pineapple tidbits (reserve juice), 1 1/2 c. low-fat cottage cheese, and more.

Is Cheese Cake(Dietetic) suitable as baking & desserts?

Yes, Cheese Cake(Dietetic) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake(Dietetic) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake(Dietetic) Recipe

Name: Cheese Cake(Dietetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. graham cracker crumbs; 2 envelopes unflavored gelatin; 1 c. lo-cal pineapple tidbits (reserve juice); 1 1/2 c. low-fat cottage cheese; 3 eggs, separated; 1/4 c. nonfat milk; 2 Tbsp. lemon juice; sweetener = 1/2 c. sugar; 1 tsp. vanilla; 1/4 tsp. salt

Bake this irresistible Cheese Cake(Dietetic) at home. Made with graham cracker crumbs, unflavored gelatin, pineapple and low-fat cottage cheese. Easy st…

This Cheese Cake(Dietetic) relies on simple, everyday ingredients such as graham cracker crumbs, envelopes unflavored gelatin, low-fat cottage cheese and eggs, separated. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Cake(Dietetic) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Cake(Dietetic)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions