How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 5 (8 oz.) pkg. cream cheese, 1 3/4 c. sugar, 3 Tbsp. flour, 1 tsp. grated lemon peel, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 (8 oz.) pkg. cream cheese; 1 3/4 c. sugar; 3 Tbsp. flour; 1 tsp. grated lemon peel; 1 tsp. vanilla; 1 tsp. almond extract; 1/4 tsp. salt; 1/4 c. cream; 6 eggs

Cheese Cake – a delicious recipe with cream cheese, sugar, flour, vanilla, almond extract, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 (8 oz.) pkg. cream cheese
1 3/4 c. sugar
3 Tbsp. flour
1 tsp. grated lemon peel
1 tsp. vanilla
1 tsp. almond extract
1/4 tsp. salt
1/4 c. cream
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1152 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cake

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