How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 5 (8 oz.) pkg. cream cheese, 6 eggs, 3/4 c. sugar, 1/3 c. sour cream, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 (8 oz.) pkg. cream cheese; 6 eggs; 3/4 c. sugar; 1/3 c. sour cream; 2 tsp. grated lemon rind; 1/4 c. lemon juice (more if needed); 2 Tbsp. flour (heaping); 2 tsp. vanilla; 1/2 tsp. salt

Cheese Cake – a delicious recipe with cream cheese, eggs, sugar, sour cream, lemon rind, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 (8 oz.) pkg. cream cheese
6 eggs
3/4 c. sugar
1/3 c. sour cream
2 tsp. grated lemon rind
1/4 c. lemon juice (more if needed)
2 Tbsp. flour (heaping)
2 tsp. vanilla
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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