How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 1 lb. cottage cheese, 1 lb. cream cheese, 1 1/2 c. sugar, 4 eggs, slightly beaten, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cottage cheese; 1 lb. cream cheese; 1 1/2 c. sugar; 4 eggs, slightly beaten; 1 pt. sour cream; 1/3 c. cornstarch; 2 Tbsp. lemon juice; 1 tsp. vanilla; 1/2 c. melted margarine or butter

Cheese Cake – a delicious recipe with cottage cheese, cream cheese, sugar, eggs, sour cream, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. cottage cheese
1 lb. cream cheese
1 1/2 c. sugar
4 eggs, slightly beaten
1 pt. sour cream
1/3 c. cornstarch
2 Tbsp. lemon juice
1 tsp. vanilla
1/2 c. melted margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1680 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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