How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 9 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 4 Tbsp. powdered sugar, 4 Tbsp. butter, melted, 2 pkg. lemon Jell-O, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs; 4 Tbsp. powdered sugar; 4 Tbsp. butter, melted; 2 pkg. lemon Jell-O; 3 1/4 c. boiling water; 1 (8 oz.) cream cheese; 1 c. sugar; 1 (8 oz.) Cool Whip; 1 tsp. vanilla

Cheese Cake – a delicious recipe with graham cracker crumbs, powdered sugar, butter, lemon Jell-O, boiling water, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham cracker crumbs
4 Tbsp. powdered sugar
4 Tbsp. butter, melted
2 pkg. lemon Jell-O
3 1/4 c. boiling water
1 (8 oz.) cream cheese
1 c. sugar
1 (8 oz.) Cool Whip
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2428 kcal
Category
Baking & Desserts

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