How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 8 ingredients. The key ingredients include: 1 small box lemon jello, 1 box graham crackers, 1 stick margarine, melted, 1 can Milnot milk, whipped, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box lemon jello; 1 box graham crackers; 1 stick margarine, melted; 1 can Milnot milk, whipped; 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 1 tsp. vanilla; 1 c. boiling water

Cheese Cake – a delicious recipe with lemon jello, graham crackers, margarine, milk, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small box lemon jello
1 box graham crackers
1 stick margarine, melted
1 can Milnot milk, whipped
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 tsp. vanilla
1 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cake

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