How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 8 ingredients. The key ingredients include: 1/4 lb. butter, at room temperature, 1 pt. sour cream, 2 lb. cream cheese, at room temperature, 4 eggs, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 lb. butter, at room temperature; 1 pt. sour cream; 2 lb. cream cheese, at room temperature; 4 eggs; 1 1/2 c. sugar; 3 Tbsp. flour; 3 Tbsp. cornstarch; 1 Tbsp. vanilla

Cheese Cake – a delicious recipe with butter, sour cream, cream cheese, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. butter, at room temperature
1 pt. sour cream
2 lb. cream cheese, at room temperature
4 eggs
1 1/2 c. sugar
3 Tbsp. flour
3 Tbsp. cornstarch
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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