How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 5 ingredients. The key ingredients include: 4 eggs, 6 to 8 oz. cream cheese (at room temperature), 2/3 c. sugar, 2 Tbsp. lemon juice, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 6 to 8 oz. cream cheese (at room temperature); 2/3 c. sugar; 2 Tbsp. lemon juice; graham cracker crust

Cheese Cake – a delicious recipe with eggs, cream cheese, sugar, lemon juice, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
6 to 8 oz. cream cheese (at room temperature)
2/3 c. sugar
2 Tbsp. lemon juice
graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cake

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