How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 8 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 4 egg whites, beaten stiff, 1 c. sugar, 1 tsp. vanilla, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 (8 oz.) pkg. cream cheese; 4 egg whites, beaten stiff; 1 c. sugar; 1 tsp. vanilla; 2/3 c. zwieback crumbs (5 or 6 cookies); 2 c. sour cream; 2 Tbsp. sugar; 1/2 tsp. vanilla

Cheese Cake – a delicious recipe with cream cheese, egg whites, sugar, vanilla, zwieback crumbs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese
4 egg whites, beaten stiff
1 c. sugar
1 tsp. vanilla
2/3 c. zwieback crumbs (5 or 6 cookies)
2 c. sour cream
2 Tbsp. sugar
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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