Bake this irresistible Cheese Butter Dips (Biscuits) at home. Made with sharp cheese, flour, milk and margarine. Easy step-by-step instructions included.
This Cheese Butter Dips (Biscuits) relies on simple, everyday ingredients such as sharp cheese, grated, self-rising flour and margarine. It comes together quickly and makes 4 servings, at about 919 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Butter Dips (Biscuits) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026