How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Bread?

You need 7 ingredients. The key ingredients include: 2 oz. fresh yeast, mixed well with 1 c. water, 1 1/2 doz. eggs, beaten (room temperature), 5 lb. bread flour, 1 1/2 lb. Locatelli, and more.

Is Cheese Bread suitable as general?

Yes, Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Bread Recipe

Name: Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. fresh yeast, mixed well with 1 c. water; 1 1/2 doz. eggs, beaten (room temperature); 5 lb. bread flour; 1 1/2 lb. Locatelli; 1 1/2 tsp. salt; 1/2 c. melted Crisco (butter flavored Crisco can be substituted); 3 Tbsp. milk

Cheese Bread – a delicious recipe with fresh yeast, eggs, bread flour, Locatelli, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 oz. fresh yeast, mixed well with 1 c. water
1 1/2 doz. eggs, beaten (room temperature)
5 lb. bread flour
1 1/2 lb. Locatelli
1 1/2 tsp. salt
1/2 c. melted Crisco (butter flavored Crisco can be substituted)
3 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2107 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Bread

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