How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Boat?

You need 10 ingredients. The key ingredients include: 1 loaf French or Italian bread, Two 8-ounce packages cream cheese, at room temperature, 10 ounces sharp Cheddar, grated (about 2 1/2 cups), 6 ounces corned beef, such as Carl Buddig, finely chopped, and more.

Is Cheese Boat suitable as general?

Yes, Cheese Boat falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Boat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Boat Recipe

Name: Cheese Boat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French or Italian bread; Two 8-ounce packages cream cheese, at room temperature; 10 ounces sharp Cheddar, grated (about 2 1/2 cups); 6 ounces corned beef, such as Carl Buddig, finely chopped; 1 bunch green onions, finely chopped; 1 medium tomato, finely chopped; 1/2 red bell pepper, cored, seeded and finely chopped; 1/2 teaspoon hot sauce, such as Tabasco; 1/2 teaspoon chili powder; Large corn chips, for serving

Cheese Boat

Eats Now Editorial Team · 409 kcal · General

Cheese Boat

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