Cheese Biscuits

1. 1

   Cut shortening into flour until mixture is coarse crumbs.

2. 2

   Add milk and stir with a fork until dough leaves sides of bowl.

3. 3

   Turn dough out onto a lightly floured board; knead until smooth.

4. 4

   Roll to 1/2-inch thickness and cut with a floured 2-inch cutter.

5. 5

   Bake in a preheated oven at 450u00b0 for 10 to 12 minutes.

No additional tips available.