How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuit?

You need 8 ingredients. The key ingredients include: 1/4 c. shortening (soften), 1/4 c. butter (soften), 1 1/2 c. all-purpose flour, 1/4 tsp. salt, and more.

Is Cheese Biscuit suitable as baking & desserts?

Yes, Cheese Biscuit falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuit?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuit Recipe

Name: Cheese Biscuit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 c. shortening (soften); 1/4 c. butter (soften); 1 1/2 c. all-purpose flour; 1/4 tsp. salt; 1/2 Tbsp. baking powder; 1/4 tsp. baking soda; 1/2 c. buttermilk; 3/4 c. grated sharp cheese

Cheese Biscuit – a delicious recipe with shortening, butter, flour, salt, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening (soften)
1/4 c. butter (soften)
1 1/2 c. all-purpose flour
1/4 tsp. salt
1/2 Tbsp. baking powder
1/4 tsp. baking soda
1/2 c. buttermilk
3/4 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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