Bake this irresistible Cheese-Bacon Tart at home. Made with cottage cheese, egg, scallions and bacon. Easy step-by-step instructions included.
This Cheese-Bacon Tart relies on simple, everyday ingredients such as large egg, scallions, thinly sliced, canadian bacon, diced and grated nutmeg. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese-Bacon Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026