How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Bacon Potatoes?

You need 5 ingredients. The key ingredients include: 20 small boiled potatoes, 1 c. mayonnaise, 1/4 c. cream, 1/4 c. Blue cheese, and more.

Is Cheese-Bacon Potatoes suitable as meat & poultry?

Yes, Cheese-Bacon Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-Bacon Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Bacon Potatoes Recipe

Name: Cheese-Bacon Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 small boiled potatoes; 1 c. mayonnaise; 1/4 c. cream; 1/4 c. Blue cheese; 1/2 lb. crumbled bacon, cooked

Cheese-Bacon Potatoes – a delicious recipe with potatoes, mayonnaise, cream, cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 small boiled potatoes
1 c. mayonnaise
1/4 c. cream
1/4 c. Blue cheese
1/2 lb. crumbled bacon, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1058 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese-Bacon Potatoes

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