Try this homemade Cheese And Vegetable Dumplings recipe the whole family will love. Made with butter, carrots, delis and cabbage. Easy step-by-step inst…
This Cheese And Vegetable Dumplings relies on simple, everyday ingredients such as butter, carrots trimmed and sliced, scallions trimmed and sliced and cheddar grated. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026