Cheese And Trees Soup

1. 1

   In a 3-quart saucepan, melt butter over medium heat.

2. 2

   Add onion and saute for 5 minutes.

3. 3

   Add potatoes, water or broth. Bring to boil, reduce heat, cover and cook until potatoes are tender, about 15 minutes.

4. 4

   Remove 1 cup of potatoes with slotted spoon.

5. 5

   Set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.