How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Sausage Stackers?

You need 4 ingredients. The key ingredients include: 6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage, 3 oz. KRAFT Sharp Cheddar Cheese, 24 RITZ Crackers, 2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard.

Is Cheese and Sausage Stackers suitable as meat & poultry?

Yes, Cheese and Sausage Stackers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese and Sausage Stackers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese and Sausage Stackers Recipe

Name: Cheese and Sausage Stackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage; 3 oz. KRAFT Sharp Cheddar Cheese; 24 RITZ Crackers; 2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard

Cheese and Sausage Stackers – a delicious recipe with Sausage, Cheddar Cheese, Crackers, Brown Mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage
3 oz. KRAFT Sharp Cheddar Cheese
24 RITZ Crackers
2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Meat & Poultry

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Cheese and Sausage Stackers

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