How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Salmon Loaf?

You need 9 ingredients. The key ingredients include: 1 (1 lb.) can salmon, flaked, 1/4 c. cheese, diced, 1/2 c. cream, 3 Tbsp. butter, melted, and more.

Is Cheese And Salmon Loaf suitable as seafood?

Yes, Cheese And Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheese And Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Salmon Loaf Recipe

Name: Cheese And Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon, flaked; 1/4 c. cheese, diced; 1/2 c. cream; 3 Tbsp. butter, melted; 1/2 tsp. salt; 1 tsp. lemon juice; 1 egg, beaten; 1 c. bread crumbs; 1/8 tsp. pepper

Try this homemade Cheese And Salmon Loaf recipe the whole family will love. Made with salmon, cheese, cream and butter. Easy step-by-step instructions i…

This Cheese And Salmon Loaf relies on simple, everyday ingredients such as (1 lb.) can salmon, flaked, cheese, diced, cream and butter, melted. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon, flaked
1/4 c. cheese, diced
1/2 c. cream
3 Tbsp. butter, melted
1/2 tsp. salt
1 tsp. lemon juice
1 egg, beaten
1 c. bread crumbs
1/8 tsp. pepper

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Quick Info

Servings
4 servings
Calories
327 kcal
Category
Seafood

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