How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Potato Casserole?

You need 5 ingredients. The key ingredients include: 8 medium potatoes, 1 lb. Velveeta cheese, 1 onion, chopped, 1/2 c. bacon, cooked and chopped, and more.

Is Cheese And Potato Casserole suitable as meat & poultry?

Yes, Cheese And Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese And Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Potato Casserole Recipe

Name: Cheese And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes; 1 lb. Velveeta cheese; 1 onion, chopped; 1/2 c. bacon, cooked and chopped; 1 c. mayonnaise

Cheese And Potato Casserole – a delicious recipe with potatoes, Velveeta cheese, onion, bacon, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium potatoes
1 lb. Velveeta cheese
1 onion, chopped
1/2 c. bacon, cooked and chopped
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1159 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Potato Casserole

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