How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Onion Soup?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 1 1/2 c. sliced onions, 1 1/2 Tbsp. flour, 3 c. milk, and more.

Is Cheese And Onion Soup suitable as soups & stews?

Yes, Cheese And Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese And Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Onion Soup Recipe

Name: Cheese And Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 1/2 c. sliced onions; 1 1/2 Tbsp. flour; 3 c. milk; pinch of paprika; 1 tsp. salt; 3/4 c. grated processed American cheese; 1 Tbsp. chopped parsley

Cheese And Onion Soup – a delicious recipe with butter, onions, flour, milk, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. butter
1 1/2 c. sliced onions
1 1/2 Tbsp. flour
3 c. milk
pinch of paprika
1 tsp. salt
3/4 c. grated processed American cheese
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Onion Soup

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