How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Onion Flan?

You need 13 ingredients. The key ingredients include: crust, 3 ounces rolled oats, 3 ounces whole wheat flour, 3 ounces margarine, and more.

Is Cheese And Onion Flan suitable as general?

Yes, Cheese And Onion Flan falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese And Onion Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Onion Flan Recipe

Name: Cheese And Onion Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: crust; 3 ounces rolled oats; 3 ounces whole wheat flour; 3 ounces margarine; 1 egg; filling; 1 large onion; 1 ounce margarine; 4 ounces grated cheese; 2 eggs; 1/2 pint milk or 1/2 pint tomato juice; 1 teaspoon dried sage; salt & pepper

Cheese And Onion Flan

Eats Now Editorial Team · 388 kcal · General

Cheese And Onion Flan – a delicious recipe with crust, rolled oats, whole wheat flour, margarine, egg, filling. Easy to follow and perfect for any occasion.

Serves 4 General

Cheese And Onion Flan

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