How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Olive-Stuffed Tomatoes?

You need 5 ingredients. The key ingredients include: 4 medium ripe tomatoes (about 2 1/4 pounds), 1/2 cup (2 ounces) feta cheese, crumbled, 1/4 cup chopped pitted kalamata olives, 2 tablespoons chopped fresh flat-leaf parsley, and more.

Is Cheese And Olive-Stuffed Tomatoes suitable as general?

Yes, Cheese And Olive-Stuffed Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese And Olive-Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Olive-Stuffed Tomatoes Recipe

Name: Cheese And Olive-Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium ripe tomatoes (about 2 1/4 pounds); 1/2 cup (2 ounces) feta cheese, crumbled; 1/4 cup chopped pitted kalamata olives; 2 tablespoons chopped fresh flat-leaf parsley; 2 tablespoons chopped fresh basil

Cheese And Olive-Stuffed Tomatoes – a delicious recipe with tomatoes, feta cheese, olives, flat-leaf, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium ripe tomatoes (about 2 1/4 pounds)
1/2 cup (2 ounces) feta cheese, crumbled
1/4 cup chopped pitted kalamata olives
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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Cheese And Olive-Stuffed Tomatoes

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